Monthly Archives: October 2021

AEGIC launches information series for Latin American malting barley customers

Posted on by

The Australian malting barley industry is working to stimulate demand in Latin American markets to diversify market options for premium Australian malting barley. The Australian Export Grains Innovation Centre (AEGIC) is commencing a series of webinars to provide customers in Latin America with information about the quality, value and functionality of Australian malting barley. The seminar series features a high-profile

Read more

Scotch whisky: Climate changes could halt production in whisky distilleries ‘by 2080’

Posted on by

Climate researchers from University College London (UCL) found impending heat and drought stress caused by global warming could drastically impact the three ingredients needed to make a dram in Scotland, water, barley and yeast. The report, commissioned by Glengoyne Highland Single Malt Scotch Whisky, suggested Scotland will face more intense droughts over a longer period of time by the 2080s.

Read more

There are nearly 9,000 craft breweries in the US – but big beer dominates

Posted on by

Small breweries have set up in almost every town in the US but getting bigger is not easySupported by Like most of the country’s nearly 9,000 breweries, the Wichita Brewing company would like more Americans to drink its beer. That’s been an unexpectedly difficult hurdle for the Kansas company. While craft beer drinkers in Kansas, Oklahoma, Missouri and Wyoming can

Read more