Logistics is an integral part of any supply chain. Covid-19 has shown that most organizations have underestimated their exposure and ability to cope with logistical changes, and are still grappling with what that means in the short, medium and long term. In this article, we will illustrate some of the logistical impacts generated by the health crisis by zooming in
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A multimillion-pound project to restore one of Scotland’s long-closed whisky distilleries has been completed as production restarted at Brora. The Sutherland site fell silent in 1983 with the bottles from there now highly sought after by enthusiasts who will typically pay more than £1,000 for one. The distillery was established by the Duke of Sutherland in 1819 and was originally
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Molson Coors Beverage Company is increasing hard seltzer production capacity in its Canadian operations by 300 per cent. The expansion is part of a $100-million investment in the company’s Canadian hard seltzer portfolio, and is mostly allocated for the Toronto brewery. “Hard seltzers are fairly new in Canada, but Vizzy and Coors Seltzer have already proven to be hits,” says Frederic
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